Join Master Sommelier Doug Frost and JiaMin Dierberg for an exciting and memorable evening at Hermann Farm's historic Stone Barn on November 4, 2023 for our third annual BUSA Fundraising benefit!

Savor Chef Bernie Lee's culinary magic paired perfectly with handpicked wines and crafted cocktails. Lend your support to BUSA by joining the spirited bidding on our curated collection of wines, spirits and experiences in our live and silent auctions. With each year, the excitement grows, and this third gathering promises to be our most captivating yet!

Celebrate the legacy of American wine, remembering how Mark Guillaudeu, with BUSA's backing, made history in Paris and earned the revered Master Sommelier title. Relish in the history of Hermann Farm, pivotal in the rise of American viticulture.

An evening of elegance, history, and wine awaits. Reserve your spot or donate generously to champion American sommeliers on the world stage!